Abstract This study was conducted on twelve(6 male and 6 female) local calves aged 3.5-4 months and weights 50.10 ± 2.70 kg., calves were divided into 2 main groups (6 calves/group), each main group was divided into 2 subgroup according to their sex (3 males or 3 females calves/group), and Read more
Abstract A total of 264, one-day old chicks were randomly dispensed into 4 groups to assess effects of the probiotic MiaClost (Bacillus subtilis and Entrococus feacium) on broiler performance, blood values and small intestinal morphology of broilers. Chicks in treatment groups T1, T2, T3 received 0.160 gm, 0.175 gm and Read more
Abstract This experiment hypothesized that using on farm hatching system (OFHS) could decrease the negative effects of prolonged cold storage periods on hatchability parameters of broiler breeder eggs in comparison with traditional hatching system (THS). Five hundred and forty hatching eggs (57.37+1.29g) were distributed randomally into six treatments and 90 Read more
Abstract The current experiment was aimed to explore the effect of electrical stimulation (ES) on glucose concentrations, cholesterol levels and triglyceride levels in blood and its effect on wound healing in intact and induced diabetes rabbits. 40th male rabbit divided to five treatment, T1 intact animal as control (positive control), Read more
Abstract The current experiment was aimed to explore the effect of electrical stimulation (ES) on glucose concentrations, cholesterol levels and triglyceride levels in blood and its effect on wound healing in intact and induced diabetes rabbits. 40th male rabbit divided to five treatment, T1 intact animal as control (positive control), Read more
Abstract This study aims to investigate the effect of low concentrations of sulfuric antioxidants on sperm of rams. This study was conducted in the field of sheep and goats of the Department of Livestock in the collage of Agricultural Engineering Sciences, University of Baghdad. The semen was collected using the Read more
Abstract This study was conducted in the field quail of the Agriculture College/University of Basrah for the period from 24/11/2018 to 04/01/2019 to study the effect of adding different levels of dietary Marjoram (Origanumvulgarae) and (Rosmarinus officinalisL) on some productive of Japanese Quail in the study (450) chick. Unsexed one Read more
Abstract This study aimed to investigate the effect of different injection doses of testosterone enanthate (TE) on some carcass traits and meat chemical characteristics of karadi lambs. Twenty-seven male lambs in weaning age and average live weight 28.5±3.4 kg of Karadi breed were allocated randomly by weight into three treatments Read more
Abstract The effect of electric stimulation on some quantitative character of old duck and chicken carcasses were the main aim of the present study. The device for measuring meat tenderness was designed at department of Food Sciences, College of Agriculture, and University of Basrah. A total of 36 old duck Read more
Abstract This study was conducted to investigate the effect of addition the different levels of Hayicinth (Einhhornia Crassipes) instead of barely in diet on Jejunum of villi of broilers, The experiment was carried out in the Animal Prodcction Department, Faculty of Agriculture, University of Kufa, associated with the department of Read more