Under the guidance and support of the Dean of the College of Agriculture, Prof. Thamer Karim Khudair Al-Janabi and under the supervision and support of the Head of the Horticulture and Garden Engineering Department, Dr. Kazem Muhammad Abdullah, the Fruit Committee in the Department of Horticulture and Landscaping started preparing the citrus orchards by bringing different varieties of citrus fruits (oranges, sweet lemons, sour lemons, tarang, sandy, grapefruit, tangerine) as a part of the requirements of the practical lessons of the material for the production of sustainable fruit.
