The Educational Guidance Committee of the Department of Food Sciences, composed of Dr. Saleh Abdel Wahed Mahdi and Dr. Nibras Abdel Karim Abdel Kazem, met with the students of the first stage of the Department of Food Sciences on Sunday, 1/7/2024, to listen to them and identify the problems and obstacles that students are suffering from during the current semester and to try to find solutions. appropriate for her. In addition, the committee urged students to adhere to the laws, regulations, and instructions issued by the Ministry, keep up with the scientific aspect, be diligent in studying and daily lectures, and prepare to take the monthly and final exams because the department’s goal is not only success, but rather success with distinction.
