Abstract Fifty three phytochemical compound in the methanolic extract were identified of Cyperus iria L. The identification is based on the molecular weight, peak area, MS Fragmentation and, retention time,.GC-MS analysis of Cyperus iria L. found the presence of the compounds : (2S,3S)-2,3-Dihydroxy-2-isopropylbutyric acid [(5R,6S)-6-hydroxy-1-azabicyclo[3.3.0]oct-3-en-4-yl]methyl : 1,2,4-Benzenetriol : 4-Mercaptophenol : Read more
Abstract Twenty one bioactive phytochemical compound were identified in the methanolic extract of Cyperus aucheri Jaub. The identification of phytochemical compounds is based on the peak area, retention time, molecular weight and MS Fragmentation. GC-MS analysis of Cyperus aucheri Jaub. Revealed the existence of the 3-Phenylheptanoic acid, benzylammonium salt, 2-(benzyloxymethyl)-5-methylfuran, Read more
Abstract This study was carried out to evaluate the preparation of five-layer microlaminates that were introduced by Layer By Layer (LBL) technique by the use of two solutions, namely, the sodium alginate, and the other antimicrobial agent is the Cinnamon extract. The scanning electron microscope was used to detect the Read more
Abstract Two types of nut seeds, pistachio and almond, are used to study their chemical and physical properties as well as their saturated and unsaturated fatty acid content using Gas Chromatography- Mass Spectrophotometry technique. According to the results, variant physicochemical proprieties of the oils in peroxide value are 5.7 and Read more
The assistant professor Dr Adnan A. Lahuf, who is a member of Plant Protection Department, Agriculture College, University of Kerbala, reviewed the scientific research titled ‘’DNA BARCODE: A POTENTIAL TOOL FOR IDENTIFYING MANGO CULTIVARS’’. This research was sent to him from the (Asian Journal of Agriculture and Biology) included in Read more
Some members of the Plant Protection Department / College of Agriculture / University of Karbala published scientific research in the Journal of Ecology, Environment and Conservation, which is considered one of the well-known scientific journals classified in Scopus and Clarivate database. The research included first molecular identification in Karbala Province/Iraq Read more
Researchers in the Department of Plant Protection/ College of Agriculture/ University of Kerbala have published a scientific paper in the Pakistan Journal of Botany, which is one of the scientific journals classified within the third quarter (Q3) and has an impact factor of 0.825. This research was about the molecular Read more
The assistant Professor Dr. Aqeel N. AL-Abedy, who is a lecturer in the Plant Protection Department, Agriculture College at the University of Kerbala, was evaluated a manuscript entitled ʺGenetic variability and virulence of Iranian Rhizoctonia solani isolates associated with stem canker and black scurf of potatoʺ for the Journal of Read more
Abstract Gum was extracted from fenugreek seeds Tniqonella Foenum graecum L, and characterized by several techniques method such DSC and Thermo gravimetric TGA analysis, Spectroscopic techniques such as Fourier- Transformed FT-IR, X- ray powded diffraction spectrometry and Nuclear Magnetic Resonance. The results indicated FT-IR spectra of the studied gums showed Read more
Abstract Results indicated that the percentage of protein in mushroom was approached with it in sheep’s meat, but it was higher than the others. Also, the protein was higher than eggs, cow’s milk, sheep’s milk and cheese of cow’s milk, while it was lower than it in cheese of sheep’s Read more
