introduction: God has blessed many of His servants with an apparent and hidden countless graces, and among these blessings is the grace of water, this wondrous fluid that carries life in its composition and gives it by the command of God to all living things. God Almighty said in Read more
Category: Article
A scientific article about water Prepared by the assistant teacher: Written by the assistant lecturer: Muhammed Mustafa Samin
The importance of tissue culture in producing medicinal plants
Assist prof. Dr.sarab abdalhadi almukhtar (Let your food be your medicine … and treat every patient with the plants of his land, as it is brought to his recovery) نجد أن مراكز البحث العلمي في الدول المتقدمة ومنظم١ة الصحة العالمية تكشف لنا عن الآثار الجانبية الخطيرة للأدوية الكيميائية حتى يتم Read more
Pistachio Tree
Dr. Sabah Gazi Shareef Al-Agha Pistachio Tree Of the perennial fruitful trees, some of which can live for up to three hundred years, Withstands high temperatures and needs 500 mm of rain annually, usually cultivated for its fruitful, As the tree begins production at the age of 10 years Read more
Nanotechnology in the food packaging industry and its effect on human heath
Dr.Haifa Ali Awahd/Karbala university- Agriculture college Nanomaterials are increasingly being used in the food packaging industry due to the range of advanced functional properties they can bring to packaging materials. Nanotechnology-enabled food packaging can generally be divided into three main categories (Silvestre et al. 2011; Duncan et al. 2011). improved Read more
Enzymes the secret of preserving life
Enzymes are organic molecular biochemical catalysts (formed naturally inside the cells of living organisms), which increase the speed of chemical reactions without being consumed in this process and without becoming part of their products, as they work to convert the basic reaction material to other molecules known as products. Read more